The GlyTECH project is conducting research into glycans obtained from marine macroalgae and processing them to produce new biomolecules of biomedical interest.
The SAbyNA project has come to a successful conclusion after more than four years of work dedicated to providing guidance on how to develop nanomaterials and nanotechnology-enabled products more safely and sustainably
AIMPLAS, AITIIP, CIDAUT and GAIKER make up this network, which focuses on applying bioplastics to food safety in packaging, making transport components lighter and improving agricultural practices.